Showing posts with label pinot gris. Show all posts
Showing posts with label pinot gris. Show all posts

Wednesday, 4 July 2007

New Wine Releases: Pinot Gris Roundup

The new Cabernet Sauvignons are out, but let’s forget about them! It’s summer, so we all want to be sitting on the roofs of our sheds with a rose between our teeth and a bucket of Pinot Gris between our legs, right? Right! Onward!!

Fleeting Gannymede (by the good men and women of Shattered Flask Vinyards in Western Australia) is a queasy, flaky panhandler of a white wine, with a few extra balustrades added to the tannins for good measure! It loses a few points for being a little sentimental, body-wise, but overall it has a quaffability-to-furtiveness ratio of at least three quarters! I give it a Seventy-Two!

The Pig that Died (Bonus Beats Vinyards) is nothing if not contagious. And it’s not contagious. So it’s nothing to me! You hear me? You’re NOTHING TO ME! Forty-nine points.

Sir Elton John has acquired some grape fields in southern Italy, and the first release is Rocket Man Pinot Gris. Like the man himself, this is a short, tempestuous wine that doesn’t age particularly well. Best enjoyed around 1978. Sixty-six points.

Pinot Gris is well-known in the wine world for going very well with salads, particularly when eaten off the back of a leopard. This has never been more true than in the case of Waįn Sweaty Barrel Select from McVinYards Vinyards. The addition of ball bearings to the drink really emphasizes the middle eights and suspended sevenths, but watch you don’t choke on them! This gets my best score of the day, ninety!

Wines available from the following stockists: Strangebins, Felchers, Talladega Nights and Ron’s Top-Notch Wine Emporium by the Seaside.